Multi-functional meeting and dining spaces
The renovation of the kitchen and dining area in McCormick & Company’s headquarters serves many functions and expresses the food company’s corporate brand while appealing to a consumer-driven market. The design team created an open floor plan from the existing divided spaces. The new arrangement provides flexibility to serve dining and meeting functions concurrently without interrupting either. The space is also used for live cooking demonstrations and various other gatherings of staff and visitors.
Christa Kerrigan, AIA, LEED AP BD+C
Principal
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